Hors d’oeuvres / Appetizers |
Serves 10-12
HALF TRAY |
Serves 15-20
FULL TRAY |
| Asparagus alla Siciliana
Subject to market price Asparagus rolled in parmesano cheese, sautéed in olive oil wrapped in Prosciutto |
45.00
|
90.00
|
| Assorted Cheeses, Ham & Crackers with Assorted Fruit |
30.00 |
60.00 |
Bonnie’s Bruschetta
Broiled bread with basil, diced tomatoes, shredded mozzarella cheese |
35.00 |
70.00 |
| Chicken Tenders Sautéed chicken tenders in an Italian marmalade |
45.00 |
90.00 |
| Coconut Chicken (small count 30 pieces) Batter chicken sautéed in a marinade sauce |
45.00 |
90.00 |
| Coconut Shrimp (small count 30 pieces) Batter shrimp sautéed in a marinade sauce |
80.00 |
150.00 |
| Crab Cakes with Pranzi’s special sauce (small count 15 pieces) Breaded crab cakes in a light sauce, serves with tartar sauce |
45.00 |
90.00 |
| Fresh Vegetables with Complimentary Dip Each Seasonal Vegetables with their complimentary Dip |
22.50 |
45.00 |
| Mushroom Parmesan Crostini French bread with garlic, mushrooms & marina sauce & parmesano cheese |
35.00 |
70.00 |
| Pesto Focaccia Pesto spread dough with sun-dried tomatoes & garlic |
35.00 |
70.00 |
| Sea Scallops wrapped in Bacon Subject to market price |
55.00
|
110.00
|
| Seasonal Fruit Tray Assorted seasonal fruits served with assorted dips |
55.00 |
90.00 |
| Sesame Chicken Sautéed in a sesame oil with a vinegar & chicken broth sauce |
40.00 |
80.00 |
| Sicilian Caponata Eggplant onion celery, diced tomatoes with roasted garlic, olives in a wine vinegar sauce |
40.00 |
80.00 |
| Shrimp Scampi Appetizer Subject to market price Shrimp sautéed in a garlic butter sauce |
55.00
|
100.00
|
| Stuffed Mushrooms Stuffed with vegetarian stuffing |
40.00 |
80.00 |
| Stuffed Mushrooms Stuffed with seafood stuffing |
45.00 |
90.00 |
Organic cooking is available upon request and will be priced accordingly |
